Valley Foie Gras

Duck Foie Gras 16 pieces, Previously Frozen 2 oz each - 2 lb/0.9 kg, Hudson Valley, USA. Individually wrapped raw duck foie gras sliced, Flash-Frozen. Ready to sear or grill. Approximately 16 pieces, total 2 lbs each bag. You are charged based on the actual product weight shipped.

• Brand: Hudson Valley Lighting
• ASIN: B002X3DIBU
• UPC: 080164000009

Made with creamy foie gras and 3.5% chopped real Perigord black truffles, integrated into the foie gras torchon style. This French-style product has the perfect mild seasoning of sauternes wine and sea salt. Hudson Valley is the only USDA certified cage-free foie gras farm in the United States. These ducks produce a large and buttery foie gras which pairs wonderfully with earthy pungent black truffles. Slice the torchon straight out of the refrigerator and serve on fancy crackers, fresh French baguette, or toasted baguette or brioche bread. 1.3 pound size is large enough to serve 20 people as an appetizer course or up to 50 at a cocktail party. Unopened, the foie gras torchon lasts at least 30 days. Once opened, consume within 7 days for best flavor, or seal with a vacuum seal device to reduce oxidation and prolong refrigerated shelf life beyond 7 days.

• ASIN: B01MS2QB54
• UPC: 721867502970

1.4-1.6 lb. avg. LaBelle Farm's Fresh Foie Gras A Foie Gras at it's best! Ultra rich in flavor. Large, firm, beautiful lobes that renders very little fat when sauteed.

• Brand: La Belle Farm
• ASIN: B0036747GC

The ultimate in foie gras perfection! Hudson Valley's corn fed Moulard ducks produce large, silky foie gras. Weight of product will not be less than 1.5 lbs and may be up to 15% larger. Ideal for roasting, braising, searing or preparing terrines. Poach it whole and serve sliced with braised fennel and cracked black pepper caramel sauce.

• Brand: Mirepoix USA
• ASIN: B004XE0EHI

This is a very fine product at a good value! Hudson Valley's Grade B Foie Gras is perfect for searing or other high heat preparations where the slight imperfections will not be noticeable. Sear and serve with truffles, fruit compote, or drizzle with soy-honey reduction. 1.85 to 2 lb

• ASIN: B01BLSVV66
• UPC: 721867502505

A top-of-the-line lobe of American duck foie gras.

• Brand: Hudson Valley Lighting
• ASIN: B00QL66ACE

Select "A" grade Hudson Valley Foie Gras slices, individually shrink wrapped. It is so easy to sear foie gras... simply thaw slices to refrigerated or room temperature, season, score with a cross hatch pattern (if desired), and sear for 30 - 45 seconds per side in a hot heavy skillet.

• Brand: Hudson Valley Farms
• ASIN: B01BHCYOUQ
• UPC: 721867502338

The ultimate in foie gras perfection! Hudson Valley's corn fed Moulard ducks produce large, silky foie gras. Weight of product will not be less than 2 lbs and may be up to 15% larger. Ideal for roasting, braising, searing or preparing terrines. Poach it whole and serve sliced with braised fennel and cracked black pepper caramel sauce.

• Brand: Mirepoix USA
• ASIN: B004XE0EFU

Select "A" grade Hudson Valley Foie Gras slices, individually shrink wrapped. It is so easy to sear foie gras... simply thaw slices to refrigerated or room temperature, season, score with a cross hatch pattern (if desired), and sear for 30 - 45 seconds per side in a hot heavy skillet.

• Brand: Hudson Valley Farms
• ASIN: B01BHDAZWQ
• UPC: 721867502352

Fourth and Heart's grass-fed ghee is very lightly salted and gently whipped to add flavor to just about anything. Ghee is a type of clarified butter that is heated, reduced & triple-filtered out and what you’re left with is the pure healthy fat, which is lactose free & dairy free, good for digestion and metabolism. It is an iconic ingredient and food staple with a history as rich as its taste. It originates in India and is used extensively in cooking and to promote health. Ghee alone is an excellent alternative to butter for those who are lactose intolerant and who want the taste of butter, without the disadvantages of processed margarines. Unlike other oils it is rich in butyric acid, a short chain fatty acid that is great for your overall health and digestion. Ghee’s buttery taste and high smoke point (485 degrees) makes it an excellent addition to your everyday cooking oils, is extremely easy to cook with and delicious simply spread on a piece of toast. Fourth & Heart grass-fed ghee uses the highest quality grass-fed butter sourced from a cooperative of farms in New Zealand. Grass is naturally high in Vitamin A, D, E, K and CLA. When the cow’s milk is rich with these vitamins it goes directly to the butter and therefor the ghee. Replace your everyday butter & oil with 1...

• Color: Yellow
• Brand: 4th & Heart
• ASIN: B00VXQGY1Y
• UPC: 861555000125

Duck foie gras with truffles by Rougie, 3.17oz. Description: duck foie gras with truffles by Rougie, shelf-stable, 3.17oz./90gr. This recipe with duck foie gras is a great ready-to-serve preparation. In a small format, plain or without truffles, this product is ideal for serving on toasts or as a center-of-the-plate appetizer. Ingredients: duck foie gras, water, truffles, Armagnac (Armagnac, salt, pepper), salt, sugar, sodium erythorbate, white pepper, sodium nitrite and gelatin. Allergens: free. Serving Rougie foie gras: refrigerate before serving. Open both ends with a can opener and push on one end to remove content from tin. Cut into ¼inch slices and serve cold.

• Brand: Rougie
• ASIN: B018OEBX54
• UPC: 079343006048

Marky’s Caviar Duck Foie Gras Terrine – 1.1 lbs. – Duck Liver Pate Foie GrasNoble, gentle and exquisite Foie Gras undoubtedly intended for exceptional cases. This delicacy has many vivid ways of preparation and serving. The traditional and most popular form is Terrine of Duck Foie Gras by Marky's Caviar.Whole pieces of duck liver with plum notes of Armagnac and fragrant pepper formed into an elegant bloc are a delicacy out of competition. Serve it traditionally as gourmet cold snacks with crispy fresh bread in combination with an exquisite bouquet of sweet cold wine.This dish is perfectly suited for a snack during polite conversation and as a starter for a dinner party. Terrine of Duck Foie Gras is a royal France delicacy, dish it up to guests as whole slices but not spread. According to your wishes garnish it with sweet berry or spicy herbal sauce and enjoy.

• Brand: Marky's Caviar
• ASIN: B07NJ7BC26
• UPC: 709932070074

With its sharp buttery yellow color and delicate flavor, this Champagne Vinegar from Sparrow Lane has been an instant hit. Made in Napa Valley, home of California's great wines, Sparrow Lane's Champagne Vinegar has 6% acidity and is wonderful when paired with seafood salads, beurre blanc sauces, and any sort of white sauce. The folks at Sparrow Lane suggest: drizzle over spring vegetables like asparagus, endives, new potatoes or beans. Add one tablespoon to tomato sauce to bring out flavors.

• Brand: Sparrow Lane
• ASIN: B0050ILDRG

Pre-sliced and individually packed for easy use and preperation.

• Brand: La Belle Farm
• ASIN: B00CSVZ9LE

TruffleHunter Black Truffle Slices are made from the highest quality European Black Truffles (Tuber Aestivum), expertly preserved in extra virgin olive oil.

• Brand: TruffleHunter
• ASIN: B007V97OT8
• UPC: 609722912020

This is a very fine product at a good value! Hudson Valley's Grade B Foie Gras is perfect for searing or other high heat preparations where the slight imperfections will not be noticeable. Sear and serve with truffles, fruit compote, or drizzle with soy-honey reduction. 1.35 to 1.5 lb

• ASIN: B01BLSM0A2
• UPC: 721867502499

Lovely red and tart Rhubarb has been frozen at its peak and is ready to become the star of your dishes. The IQF (Individually Quick Frozen) method is proven to retain color, flavor and texture. French company Ravifruit is the ultimate expert in frozen fruit, choosing origins and varieties of fruit suitable to freeze, respecting nature and fruit, strictly selecting and classifying to exclude any damaged, immature or overripe fruit. Their IQF fruit retains the natural flavor and texture of fruit picked when fully ripe. Their range comes from the Rhone Valley, Ardeche, Perigord, and the Ivory coast. You're guaranteed top quality and availability whenever the season.

• Brand: Ravifruit
• ASIN: B005GK7ROQ

Made by the crafty folks over at Hudson Valley Farms in New York, this duck liver is a top-notch product. They raise, process and package their Moulard duck products in upstate New York, in one location, strictly supervised. This velvety, smooth, flawless lobe is perfectly suited for any foie gras preparation.

• Brand: Gourmet Food World
• ASIN: B00QKVVK4S
• UPC: 080101000000